easy
to make!

1. Peel over-ripe bananas and freeze for 24 hours.

2. Insert frozen banana in the chute and push the banana down using the plunger.

3. Repeat with frozen fruits, nuts, chocolate or other ingredients.

easy
to clean!

1. Remove the chute assembly from the yonana maker base and separate the individual parts.

2. Remove any remaining yonanas.

3. Wash the pieces in soapy water or the dishwasher.

proper assembly & placement of the gasket

When properly placed the Gasket fits snuggly into the Bottom Cap. If the Gasket sits on the cap like a Turtle on its back, it is upside down!